I just wanted to add a photo of my cut cake and comment on the flavor. I added thyme to my cake as Dorie suggested and was very pleased with the results. It compliments the over all honey flavor nicely. It was just enough to add another dimension with over powering or making it savory. I would recommend adding the thyme or even rosemary or lavender to this cake in the future. Also serving it with the sweet creme fraiche and fig jam was really excellent.
1 comment:
I'm glad to know the herbs work well in this as I've been wanting to try that out! Your cake looks delicious!
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